The U.S. Food and Drug Administration (FDA) has announced a nationwide recall of a popular chocolate bar sold under the Spring & Mulberry brand after routine testing revealed potential Salmonella contamination. The recall, shared publicly on Monday, January 12, 2026, involves the brand’s Mint Leaf flavor, which was removed from store shelves and online listings as a precautionary measure.

Salmonella is one of the most common causes of foodborne illness in the United States and can lead to serious health problems, particularly for young children, older adults, pregnant people, and individuals with weakened immune systems. Although the contamination was discovered during standard quality testing, the FDA stated that no illnesses have been reported so far in connection with the recalled chocolate.

Why the Chocolate Bars Are Being Recalled

According to the FDA, the recall was triggered after routine product testing discovered that the Mint Leaf chocolate bar may be contaminated with Salmonella bacteria. This type of contamination can occur during food production, packaging, or handling, which is why companies regularly test products to prevent unsafe items from reaching consumers.

Because Salmonella infections can spread quickly and may not show symptoms immediately, the company and regulators acted quickly by issuing the recall before any reported cases occurred.

Which Chocolate Bars Are Included in the Recall

Consumers are being urged to check their pantry, kitchen shelves, or snack drawers to determine if they may have purchased the affected product. The recalled item can be identified using the product label details listed below:

  • Product name: Spring & Mulberry Mint Leaf Date-Sweetened Chocolate Bar

  • Size: 2.1 oz (60 g)

  • Use-by date: 03/31/2027

  • Lot code: 025255

Only chocolate bars matching all of the above information are included in the recall announcement.

The FDA also reported that the affected chocolate bars have been sold nationwide through multiple channels. They were available online and in select retailers, including well-known stores such as Whole Foods and Nordstrom. These products have reportedly been sold since September 15, 2025, which means a number of customers may still have them stored at home.

What Consumers Should Do

The FDA and Spring & Mulberry recommend that customers take the recall seriously and do not eat the chocolate if it matches the recalled lot code and expiration date.

If you believe you have the recalled product:

  • Do not consume it.

  • Take a clear photo of the product and label details.

  • Email the image to the company at recalls@springandmulberry.com to request a refund.

  • After requesting the refund, throw the product away so that no one accidentally eats it.

Even if the bar looks and smells normal, it should still be discarded, since Salmonella contamination cannot usually be seen, smelled, or tasted.

Symptoms of Salmonella Infection to Watch For

People who may have eaten the recalled chocolate should monitor themselves for signs of Salmonella infection. Symptoms may appear within a few hours or within several days of consuming contaminated food.

Common symptoms include:

  • Diarrhea

  • Stomach cramps

  • Fever

  • Nausea or vomiting (in some cases)

Most healthy people recover without treatment, but some cases can become severe, leading to dehydration or complications requiring medical help. The FDA recommends contacting a doctor immediately if symptoms become intense or do not improve, especially for high-risk individuals.

Final Reminder

This recall is being issued as a safety measure to protect the public after possible contamination was detected. While no illnesses have been confirmed, the FDA stresses that consumers should follow recall instructions closely and avoid taking any chances with potentially contaminated food.

If you have the recalled Spring & Mulberry Mint Leaf Date-Sweetened Chocolate Bar, check the lot details, contact the company for a refund, and dispose of the product right away.